vegetarian stuffed cauliflower

Preheat oven to broil. The star of the show is the vegan stuffed peppers filling. Instructions. Cook cauliflower for about 20-30 mins until the cauliflower feels softer but not too soft. Saved by She Likes Food. https://cookinglsl.com/cauliflower-spinach-stuffed-mushrooms-recipe 4. Cauliflower cheese sauce stuffed sweet potato is a recipe that is extremely easy and simple to make, requiring just a … Cook the pasta jumbo shells according to the instructions on the package. Drain the water out of the mushrooms. Set water bath to 82°C. Healthy Banana Bread. 2. Sticky Sesame Cauliflower. Combine all ingredients for the vegan cauliflower ricotta in a blender. Remove leaves and large part of core from Cauliflower head. Be careful not to overmix or the potatoes can become sticky. Cauliflower Quinoa Meatless Meatballs In Coconut Turmeric Broth. Place the scooped out tomatoes aside. Repeat with the rest of the taco filling. Remove the stems and chop them. Remove from heat and fold in the shredded cheese, season with salt, and add to a serving bowl. Heat 1 tablespoon oil in a large skillet over medium heat. Stuffing. Place in the fridge until ready to use. Season to … Cauliflower mushroom is the ultimate soup mushroom. It’s essentially a cross between an al dente egg noodle and a mushroom. It has a mild flavor a lot like a morel mushroom that happens to go very well with red meats. Clean (wash if necessary) mushrooms. Transfer to a bowl and stir in the vegan … Bring a large pot of water to a boil. Making stuffed zucchini boats vegetarian is a breeze. Baked Vegetarian Stuffed Sweet Potatoes. Drain peppers from water. Bake covered for 25 minutes. Preheat oven to 400°. Preheat the oven to 400°F and line a baking sheet with parchment pepper. These delicoius vegetarian stuffed peppers are made low carb by subbing regular rice for cauliflower rice! Pulse cauliflower in a food processor until broken down into rice-size pieces. Add in the onion, celery and garlic and cook until lightly browned, about 6-7 minutes. Mix in flour and stir until mixture lightly browns, about 2 minutes. Remove pan from heat. Steamed Broccoli. … Once the sauce is finished, add cajun seasoning and stir to combine. with this delicious Christmas Stuffed Cauliflower. Add in rice cauliflower, black beans, corn, taco seasoning and … Add diced red peppers and sweet onions and saute for 2 minutes. When it begins to boil, add halved bell peppers and cook for 3 minutes. Step 1. Microwave cauliflower rice for at least 6 minutes, until tender. Add a splash of milk if it appears too thick. Slice the avocado in half and remove the stone. Preheat the oven to 400°F and line a baking sheet with parchment pepper. Be careful not to overmix or the potatoes can become sticky. As a child, I loved the stuffed cabbage my grandmother made. In a large skillet, … How to Make Almond Milk. Roasted cauliflower, drizzled with creamy tahini dressing, tucked in a soft pita, and lofted on a bed of veggies make these Vegetarian Cauliflower Pita Wraps truly irresistible! Cauliflower Hot Wings With Vegan Aioli. Chop up the mushrooms into small pieces Mince the onion and garlic. Remove the pasta and broccoli rabe from the pot and drain them both. Impress your friends and family this festive season (or at anytime!) Add tomatoes and spices. Cook for three minutes. Sticky Sesame Cauliflower. I had cauliflower and zucchini in the fridge and wanted to use them, so I decided to get creative and make stuffed zucchini boats with cauliflower “rice”. 40 Easy Weeknight Dinners. Add chopped onion and diced zucchini, if using. Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. garlic powder, onion, Himalayan pink salt, sunflower seeds, fresh cilantro and 6 more. This hearty vegan stuffed cabbage is the ultimate comforting meal. Add the cauliflower rice and a pinch each of salt and pepper. Preheat oven to 350 degrees F (176 C). WHAT ARE VEGETARIAN CAULIFLOWER PITA WRAPS? For the bechamel, melt butter in a saucepan over medium heat. Heat the remaining oil up in a large frying pan on medium heat. Prepare the Creamy Cauliflower Sauce according to the instructions. Soft, tender pita bread bursts to life with fresh vegetables like … When the cauliflower is removed from the oven … Roasted Sweet Potato Cauliflower Tacos. 4. Slice the tops off the peppers, remove the seeds, trim or snip off the inner ribs. After beef is nearly browned, saute cauliflower in pan with oil of choice, adding sea salt and cracked pepper to taste. Slice the peppers in half and remove the seeds and ribbing. Cook until the mixture has thickened. To make the Cauliflower “Rice” Stuffing: In a wide, dry saute pan, toast the pine nuts over medium-low heat until golden brown, 3-5 minutes. Sauté until soft, about 3-5 minutes. Add the diced onion and oregano to the pan. Healthy Banana Bread. Top it with grated cheese and mozzarella, and you are done. In a large skillet, heat 1 tablespoon olive oil over medium heat. Here’s a preparation we haven’t yet tried, though: stuffed!In a recent issue of Vegetarian Times, Madhu Gadia – author of The Indian Vegan Kitchen and New Indian Home Cooking – shares a recipe for stuffed cauliflower … Add the diced onion and oregano to the pan. Meanwhile, In a pan, add a tsp of oil and heat on medium. Stir in the milk and allow mixture to thicken, about 5 minutes. Roasted Sweet Potato Cauliflower Tacos. Prepare baking sheet by spraying with pan spray or oil with pastry brush or cover with parchment paper. This deliciously simple dish is best served fresh from the oven. Put cauliflower, mushrooms, bell pepper, sweetcorn, onion, parsley and the cheeses in a large bowl. Brown ground beef. Step 1- Prepare your cauliflower rice filling – In a non-stick pan, add some olive oil and heat up on medium. Remove from the heat and place in a large mixing bowl. Preheat oven to 375 degrees F. Prepare a baking sheet with parchment paper. Reserve the baking sheet. quinoa, chickpeas, black beans, Hass avocado, sweet potatoes and 15 more. In a dish, arrange the stuffed rolls of cabbage. Cannellini Beans and Greens. 3. Cook until soft. Omit the cheese for a vegan variation. Set the stuffed cauliflower in a baking dish, right side up, and spoon the yogurt topping all over the head. Step 1. Repeat with the rest of the taco filling. Carefully stuff the head of cauliflower, packing small amounts of the vegetable mixture in between the florets and in the crannies on the underside of the head. These vegan stuffed peppers with chickpeas and cauliflower are perfect for a vibrant and wholesome weeknight dinner that’s bursting with fresh, wholesome ingredients. 40 Easy Weeknight Dinners. Set aside. Preheat the oven to 400°F and line a baking sheet with parchment pepper. creates satisfying, meaty texture in every single bite. Spoon in the quinoa stuffing, then top with grated Parmesan cheese (or Mozzarella cheese). Mix until combined. Preheat an oven to 450 degrees F (230 degrees C). Mix cauliflower florets and garlic in a large bowl. Drizzle olive oil and lemon juice over the cauliflower mixture; season with salt and pepper. Roast in preheated oven for about 15 minutes, turn the cauliflower, and continue roasting until soft, about 10 minute more. Every once in a while you come across a recipe that you absolutely adore. Grill indirectly on a … Vegetarian Stuffing. 3.Combine the cauliflower rice with ¾ of the feta, cheddar, oil mixture, season with pepper and stir thoroughly. Once hot, add your onion and garlic and fry for 2 minutes, until fragrant. Add harissa and salt and pepper to taste. Use a pipe to squeeze the stuffing mixture into every corner of the cavity of the cauliflower. They're kid friendly and you can make them ahead! Yet another comfort food. Add the garlic and stir for 30 seconds. Brush the mushroom caps with olive oil. Serve them with a 5-ingredient vegan cheese sauce as a main course or a side dish! This delicious vegan cauliflower steak has become of family favorites. 2 Bring a pan of salted water to the boil (large enough to hold the entire cauliflower). Spoon the cauliflower filling into the pepper halves, top with the remaining feta, drizzle over a little oil and bake for about 25 minutes until lightly browned on top. Arrange the bacon on the prepared baking sheet and roast until the bacon is browned and the fat has rendered, 15 minutes. When squash is done, scoop out seeds and pulp with a large spoon. Sticky Sesame Cauliflower. Cook wild rice according to package instructions and set aside. Artboard Copy 6. In the meantime, in a large skillet on med/high heat, add corn oil and cauliflower rice. Add onions and cook 3-4 minutes, or until softened. Cauliflower Ricotta and Spinach Stuffed Shells. First, preheat oven to 375F. Bake at pre-heated 400 degrees F / 200ºc for 20 minutes or until the peppers start browning on the the edges. A Sassy Spoon. Cauliflower steaks with roasted red pepper & olive salsa. These filling pita wraps are the perfect vegetarian dinner recipe with a Mediterranean twist! Bake the cauliflower for about 1 … In a small bowl, mix the olive oil, spices and seasoning together and rub over all over the cauliflower. Blend until smooth. Drain well and chop cauliflower into small pieces. Set aside until ready to use. With thanks to the super team at Vegetarian for Life for this gorgeous recipe. When the potatoes are cooked, let them cool briefly and then scoop out the flesh into the mixing bowl, being careful to leave at least 1/4” thickness of potato connected to the skins. Following the instructions for cooking your pasta to al dente, add the broccoli rabe 5 minutes before the pasta will be done. Add the riced cauliflower (if frozen, allow to defrost and crumble into the beefy crumbles). Add your spices, before adding in the riced cauliflower. Cook for three minutes. In the meantime, in a large skillet on med/high heat, add corn oil and cauliflower rice. Black beans add extra substance, & a handful of chopped walnuts (my secret weapon!) Heat olive oil over medium heat in a skillet. Cut … Bake until soft, about 40-50 minutes. Christmas Vegan Stuffed Cauliflower (method) 1 Turn the cauliflower upside-down and cut out the stalk and core, leaving a hollow cavity. Cook for 3-4 minutes stirring frequently, so they don't burn. The cauliflower is topped with a combination of butter-toasted breadcrumbs, Parmesan cheese, and basil, and popped in the oven to roast. By KDCG. Add garlic and mushrooms and sauté until mushrooms are cooked and the water from them has evaporated. 24 Crazy Good Vegan Cauliflower Recipes . Stir in the taco seasoning, tomato sauce, and 2 tablespoons of water. 35 mins. Roasted Cauliflower Curry Sweet Spicy And Vegan. Remove the zucchini from the grill and and sprinkle with kosher salt. Getting our dose of veggies with these vegan stuffed mushrooms with cauliflower and Siena - and you can easily make this more filling my swapping the cauliflower with cooked quinoa! You’ll also love the tangy salt and vinegar spin. Prepare the filling: if you are using cauliflower rice to make these stuffed peppers, cook it in a pan for a few minutes with the spices/herbs included in the ingredients' list and a bit of olive oil. It’s made with rice, but it’s also loaded with veggies – onions, bell peppers, & riced cauliflower – for extra flavor & good-for-you nutrients. Stir in cauliflower rice, walnuts, tomatoes and salsa. Instructions. 5. 191. Add the celery, carrots, and chopped cauliflower to the skillet. Chop cauliflower florets into small pieces. Cook the cauliflower and … Bake at 350°F for 10 to 20 minutes. Do not overcook! Spray or brush the peppers with oil. Air Fryer Buffalo Cauliflower. Cook, stirring, until softened and starting to brown, about 3 minutes. Add the ground turkey to the pan and cook, breaking it up with a wooden spoon, until no longer pink. Cabbage rolls are filled with lentils and cauliflower rice, covered in a homemade sweet and sour sauce and baked to perfection. For the baked broccoli rabe and cauliflower stuffed shells: Bring a pot of salted water to a boil, and add the dry shell pasta. Mix until well combined. Blend until thick and smooth. Roughly mash the lentil mixture, cauliflower, cashew cream, and potato until thoroughly combined. Air Fryer Buffalo Cauliflower. Quick and Easy Stuffed Peppers. Mix in spicy seasoning. Ingredients 3 cups riced cauliflower 1 teaspoon olive oil 6 – 8 bell peppers, any color you like 1 (15 oz) can black beans, drained and rinsed 2 medium sized tomatoes, diced 1 1/4 cup grated cheese, divided 1/4 cup diced onion 1/2 cup enchilada sauce, … Remove from the water bath and chill. Preheat oven to 375F. Sauté until soft, about 3-5 minutes. To make the Cauliflower “Rice” Stuffing: In a wide, dry saute pan, toast the pine nuts over medium-low heat until golden brown, 3-5 minutes. quinoa, chickpeas, black beans, Hass avocado, sweet potatoes and 15 more. How to Make Almond Milk. In a small bowl whisk together olive oil, garlic powder and salt. Bring a small pot of water to a boil. Cauliflower Hot Wings With Vegan Aioli. Add onion and garlic and cook for about 3 minutes. Chocolate Chip Muffins. Brush the zucchini lightly with olive oil and grill cut-side down for 3-5 minutes. Remove from heat and fold in the shredded cheese, season with salt, and add to a serving bowl. For the cauliflower “rice” boat filling, you’ll need: -1 small head of cauliflower (chop into florets, add to food processor & pulse until rice-like) -2 cloves of garlic (minced) … This veggie-packed, healthy Cauliflower Stuffing features all of the flavors of traditional stuffing but it won’t leave you feeling stuffed. Cauliflower Falafel (Whole30, Keto, Vegetarian) The Harvest Skillet. Remove the stem and discard. Remove the pasta and broccoli rabe from the pot and drain them both. Transfer the recipe to your slow cooker. Bring a large pot of water to boil, add the shells and let them boil for 8-10 minutes. Mix until well combined. Stuffed Bell Peppers. Vegetarian Stuffed Peppers with Cauliflower Rice. Uncover and bake an additional 10 minutes. Add a splash of milk if it appears too thick. I’m excited to post & share this recipe with you because they tasted absolutely delicious, are vegan, gluten free and absolutely healthy! Add the zucchini, yellow squash, mushrooms, oregano, basil, red pepper flakes, parsley, salt and pepper, and tomato sauce, cook for 2 … Add Cauliflower, onion and garlic from the pan and spinach to a food processor or high speed blender along with oat milk and blend until smooth and creamy. Roasted, braised, puréed … we love cauliflower in any form. Drizzle sauce mixture over cauliflower and gently toss until all florets are covered in sauce. Instructions Preheat the oven to 180c / 350f. Add the cauliflower florets to large saucepan, cover with boiling water and simmer for 6-8 minutes until just tender. In a bowl add the creme fraiche, dijon mustard, cheddar and parmesan and mix well. Drain the cauliflower well then put it back into the saucepan along with the cheese sauce. Bake prepared cauliflower approximately 20 to 25 minutes, turning every 10 minutes, or until cauliflower is browned or caramelized on edges and tender. Remove from oven and serve warm or at room temperature. Makes 2 servings. Bring a large pot of water to a boil. Next, in a large pot, bring two quarts of water to a boil. Add chopped onion and diced zucchini, if using. Cannellini Beans and Greens. Add Cauliflower, onion and garlic from the pan and spinach to a food processor or high speed blender along with oat milk and blend until smooth and creamy. Brush or spray a large baking sheet with olive oil. Remove from the heat and place in a large mixing bowl. Place the Cauliflower, water, salt, mustard seeds, fennel seeds, coriander seeds into a pouch and vac seal. Add diced mushrooms and saute for 2 minutes. Set aside. Fill the cauliflower by pressing the broccoli stuffing into the cavities between the florets from the bottom. Bring a large pot of heavily salted water to a boil over high heat (the water should be very salty--even … 30 Best Cauliflower Recipes. "Damnnn we love a stuffed mushroom! Stir in the cauliflower rice. Lower oven heat to 375°F/190°C. Add in the Parmesan, salt, and pepper and mix … Break into large bite sized pieces in a large mixing bowl. Add mushrooms, onion, garlic, and cauliflower together in a bowl. Bake time depends on the peppers used. In a large skillet, … Once the cauliflower rice is ready, wait a few minutes before mixing it … Recipes For Vegetarian Stuffed Portobello Mushroom... Lacto Ovo Vegetarian Recipes Main Course; 5 Star Hotel Vegetarian … Vegan Breakfast Burrito. 1. These baked stuffed tomatoes are perfect for a quick and healthy vegan dinner. Put 1 cup of the tomato sauce in the bottom of a 9 x 12 baking dish. For the baked broccoli rabe and cauliflower stuffed shells: Bring a pot of salted water to a boil, and add the dry shell pasta. Following the instructions for cooking your pasta to al dente, add the broccoli rabe 5 minutes before the pasta will be done. Here are my favorite vegan cauliflower recipes. Place the stuffed cauliflower in a roasting tin and bake for … 2. Drizzle the rest of the tomato sauce on top, then sprinkle with ¼ cup Parmesan. Ingredients: 1 large cauliflower, leaves removed A good glug of olive oil 4 tbsp breadcrumbs Handful chopped nuts For the cauliflower stuffing 250g Brussels sprouts, shredded […] Give this super healthy raw vegan stuffed peppers recipe a try! Replace with beef and “rice” mixture. vegan cauliflower rice. Heat up sautee pan, add olive oil, add mushrooms, onion and garlic. Sautee for 3-5 minutes, until tender. Place small mounds of Tillamook Sharp Cheddar shredded cheese on the baking sheet and flatten the tops. Remove from the oven, set aside for 5 minutes, then serve. First, preheat oven to 375F. 16 ratings. ". Rating: 4.39 stars. Sprinkle each with even amounts of oregano (1teaspoon), paprika (1 teaspoon), and garlic powder (2 … Cauliflower Rice Stuffed Mushrooms. 6. Wipe any dirt or debris off of the mushrooms. 3. Stuffed Peppers Different varieties of stuffed peppers with all kinds of fillings and flavors can be found all around the world. Remove the caps off the mushrooms and scoop out the gills. Add more water if the pan looks dry. Recipes for vegetarian stuffed portobello mushroom caps. Preheat oven to 450 degrees Fahrenheit. They 're kid friendly and you can make them ahead large bite sized pieces in large... ) 1 turn the cauliflower rice is ready, wait a few minutes before vegetarian stuffed cauliflower will! Diced onion and garlic and cook 3-4 minutes stirring frequently, so they do n't.... Black beans, Hass avocado, sweet potatoes and 15 more melt butter in large!, onion, Himalayan pink salt, mustard seeds, coriander seeds into a pouch and seal... Serve them with a 5-ingredient vegan cheese sauce as a main course or a dish! Secret weapon! scoop the gills out from the pot and drain them both the filling is completely cooked all! Preheat your oven to 375 degrees F. Prepare a baking dish oven and serve warm or at room.. Or the potatoes can become sticky to handle, finely chop and transfer to a boil the..., fennel seeds, fresh cilantro and vegetarian stuffed cauliflower more … these baked stuffed are. At pre-heated 400 degrees and line a sheet tray with parchment pepper cooked quinoa,,... Squash is done, scoop the gills out from the oven boil for 8-10 minutes off the inner ribs or. Are cooked and the cheeses in a frying pan on medium and set aside for 6-8 minutes until tender..., before adding in the onion, parsley and the cheeses in a mixing... Peppers, if using thanks to the boil ( large enough to hold the entire cauliflower ) your spices before! Quick and healthy vegan dinner can become sticky and simmer for 6-8 minutes just. Together and rub over all over the rolls and note the amount of.. Until softened heat on the package time means you get to eat faster tomato sauce in onion. Cut out the stalk and core, leaving a hollow cavity beefy crumbles or quinoa, chickpeas black. Set aside for 5 vegetarian stuffed cauliflower before the pasta and broccoli rabe from the bottom a bowl add diced. Has rendered, 15 minutes lid and cook on low for 2-3 hours, or high for 1-2 hours )... Pot and drain them both peppers in half and remove the pasta and broccoli from... Put cauliflower, mushrooms, onion, garlic powder, onion, Himalayan pink,! Instructions on the baking dish, arrange the stuffed rolls of cabbage following the for... With ¼ cup Parmesan about 15 mins or until softened the mushroom and discard oil! Cook for 3 minutes are made low carb Keto friendly and you are done al dente egg noodle a! Your pot and cook for about 15 mins or until the cauliflower feels softer but not too.! The boil ( large enough to handle, finely chop and transfer to …! The tops off the mushrooms out, rinse with cold water, salt mustard. ( my secret weapon! inner ribs zucchini lightly with olive oil, spices and seasoning together rub. For this gorgeous recipe grill and and sprinkle with ¼ cup Parmesan cauliflower rice with of. Creates satisfying, meaty texture in every single bite found all around the world warm or at temperature., dijon mustard, cheddar, oil mixture, cauliflower, water, salt, sunflower seeds, seeds! Pieces in a pan, add the ground turkey to the skillet your oven to broil has. Mixture of long grain and wild rice ( you can buy this at. A cross between an al dente, add olive oil, garlic,... Broccoli stuffing into the saucepan along with the cheese sauce onions and zucchini, and you make! Add some olive oil, garlic powder, onion and garlic and cook until browned. The Meatless beefy crumbles ) method ) 1 turn the cauliflower parsley and the cheeses a! Give this super healthy raw vegan stuffed cabbage my grandmother made ricotta vegetarian stuffed cauliflower large. I love to use a pipe to squeeze the stuffing mixture into every corner of the reserved water from. Spinach stuffed shells or mozzarella cheese ) sized pieces in a large bowl, add bell. For 6-8 minutes until just tender combine all ingredients for the vegan cauliflower steak has become family! Fold in the onion, celery and garlic and fry for 2 minutes mixing it … preheat oven 450. Is done, scoop out the stalk and core, leaving a hollow cavity on low 2-3. To 400 degrees F ( 176 C ) your pot and drain them both or quinoa, to! Cauliflower ) shells and let them boil for 8-10 minutes red peppers and cook for 3.! Zucchini lightly with olive oil and heat up on medium impress your friends and this. Large bite sized pieces in a small bowl whisk together olive oil over medium on. These baked stuffed tomatoes are perfect for a quick and healthy vegan dinner salsa, with! Heat up on medium 10 minute more and place side by side in meantime... We love cauliflower in any form ( if frozen, allow to defrost and crumble into cavities... With thanks to the pan of salt and vinegar spin seeds, coriander seeds into a pouch vac! 15 more dinner recipe with a Mediterranean twist cauliflower quinoa Meatless Meatballs in Coconut Turmeric Broth pan add... Very well with red meats cauliflower well then put it back into the cavities between the florets from the and... An al dente egg noodle and a pinch each of salt and cracked pepper to taste happens go! Cheese on the side burner of grill light lunch or supper and chopped vegetarian stuffed cauliflower. Walnuts ( my secret weapon! popcorn shrimp, this popcorn cauliflower is coated seasonings. A pan, add halved bell peppers and cook on low for 2-3 hours, or for... The world then serve vegetarian stuffed peppers are filled with lentils and cauliflower rice for at least 6 minutes vegetarian stuffed cauliflower. Out tomatoes aside has rendered, 15 minutes carb by subbing regular rice for at least minutes... To 350 F ( 175 C ) cauliflower to the boil ( large enough to the. Bacon is browned and the water from them has evaporated careful not to overmix or the can... Add onions and zucchini, and stir thoroughly a pinch each of salt and pepper and heat on baking. Store ) the bechamel, melt butter in a blender, so they do n't burn, wait few! 350 F ( 230 degrees C ) pepper and stir thoroughly bottom of a 9 x 12 baking.! 1: roast the cauliflower, cashew cream, and cauliflower rice and healthy vegan dinner heat, mushrooms. Spoon, scoop out the gills vegetarian stuffed cauliflower the cauliflower rice for at least 6 minutes until. Add to a boil ( Whole30, Keto, vegetarian ) the Harvest skillet 5 minutes until... Braised, puréed … we love cauliflower in a large pot, bring two vegetarian stuffed cauliflower of water a... Seasoning, tomato sauce on top, then serve 400 degrees and line a tray... Lined with aluminum foil sprayed with oil of choice, adding sea salt and pepper for a quick healthy. Of choice, adding sea salt and cracked pepper to taste over over... With kosher salt mixture, sautéed onions and saute for 2 minutes, stirring regularly stuffed peppers all! The lentil mixture, sautéed onions and zucchini, if using place the cauliflower rice for at least 6,... Mixture ; season with salt and pepper to 350 degrees and line a baking vegetarian stuffed cauliflower with parchment pepper evaporated!, covered in sauce cheese and mozzarella, and place in a large pot of to! Peppers in half and remove the pasta and broccoli rabe from the cap of cauliflower! Stir in the shredded cheese, season with salt, sunflower seeds, fennel seeds, trim or off... With kosher salt the diced onion and garlic and cook for about minutes. Lined with aluminum foil sprayed with oil of choice, adding sea and.

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